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Supervising Food Safety in Catering Part – 2

Supervising Food Safety in Catering Part - 2

Course Description

Course Description

If you want to deepen your knowledge about food safety, this Supervising Food Safety in Catering Part – 2 course can help you do that. In this course, you will explore the causes of food poisoning and how to prevent micro-organisms from making food harmful. This bite-size course will also discuss various health and hygiene hazards that need to be prevented in a catering environment. You will learn about different types of bacteria and viruses that cause food poisoning. If all these sound good, what are you waiting for? Enrol and start learning today! 

Learning outcome 

  • Explore the causes of food poisoning 
  • Learn how to prevent micro-organisms from making food harmful 
  • Understand various health and hygiene hazards 
  • Get familiarised with different types of bacteria and viruses

How Much Do Catering Assistants Earn?

  • Senior – £15,000(Appx.)
  • Average – £19,000(Appx.)
  • Starting – £24,000(Appx.)

Requirement

Our Supervising Food Safety in Catering Part – 2 is fully compatible with any kind of device. Whether you are using Windows computer, Mac, smartphones or tablets, you will get the same experience while learning. Besides that, you will be able to access the course with any kind of internet connection from anywhere at any time without any kind of limitation.

  • video Microbiology
    00:25:00
  • video Contamination Hazards
    01:01:00
  • video Bacterial Food Poisoning and Food-Borne Illness
    00:29:00
  • video Non-bacterial Food Poisoning
    00:29:00

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Original price was: £329.00.Current price is: £25.00.
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This course includes:
access
01 Year of full Course access
cert
Endorsed Certificate of Compleiton
unit
5 Units
quiz
0 Quiz
duration
2 hours, 24 minutes of total Unit + Quiz duration
cpd
ciq
money-back-14days
money-back-14days
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